VGEL Prime is a colorless pre-mixed powder blend powder that is used in the manufacture of high & medium fat ice creams & frozen desserts.
VGEL Prime is a stabilizer that has a balanced blend of finest quality of special emulsifiers, cellulose derivatives & natural gums which are compatible & are GRAS.
VGEL Prime helps to improve the texture and quality of ice-cream and frozen dessert. It does so by increasing the viscosity of the mix, which means making it thicker and smoother. A higher viscosity also helps to prevent ice crystals from growing, which can make the product coarse & icy. VGEL Prime also helps to slow down the melting of the product & retain its shape for a longer time.
INS 471, INS 412, INS 415, INS 466, INS 407
Type of product | % dosage of total batch quantity | Suggestions |
---|---|---|
High fat ice cream | 0.39 | VGEL Prime is mixed with a small quantity of sugar & is added to the mix at 60-65°C. However, individual products may require slight adjustments of dosage & temperature. |
Medium fat ice cream | 0.41 | |
Frozen dessert (Medium fat) | 0.42 |